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Tag Archives: Lamb

An Icelandic delicacy. Hangikjöt (lit. hung meat) is a perennial favourite in Iceland and a must at the traditional Icelandic Christmas meal. The meat here is lamb, the world’s best in the opinion of lamb experts everywhere except New Zealand. During the festive season, it is customary for many farmers from the rural areas to […]

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For over 1000 years, the Icelandic sheep has remained a pure breed. Raised wholly on natural mountain grass and without hormones, the quality of Icelandic wool and lamb meat is rated to be the finest in the world. The annual sheep roundup in September, known as réttir, is an important cultural tradition, an occasion for […]

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