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Tag Archives: Fruit

Goa’s mango supremacy. ‘Tis the mango season in India and speaking of mangoes, no cultivar comes within driving distance of Goa‘s Mancurado. The Mancurado reigns supreme in Mangostan, nonpareil in both taste and appearance. The rest of India has to make do with the inferior Alphonso and other mongrel varieties. This isn’t an empty boast. […]

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Goa’s wonder fruit. The cashew is vital to Goa‘s identity and cultural lore. Known locally as cazu, it was first introduced in Goa (and later elsewhere in India and Asia) by the Portuguese in the 16th century. Roasted cashew nut has for long been Goa‘s most well-known export, and feni, distilled from the fermented juice […]

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